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Binding: PaperbackDewey Decimal Number: 616.9940654 EAN: 9780071424042 Edition: 1 ISBN: 0071424040 Label: McGraw-Hill Manufacturer: McGraw-Hill Number Of Items: 1 Number Of Pages: 416 Publication Date: April 30, 2004 Publisher: McGraw-Hill Studio: McGraw-Hill Accessories: Editorial Review: Product Description: A comprehensive guide to cancer prevention The oldest cancer-prevention institute in the country, New York City's famed Strang Cancer Prevention Center advocates promoting cure through early detection. It has been instrumental in developing early screening and prevention programs as well as nutrition counseling. Now readers can benefit from the same topnotch advice the center provides for its clients. A remarkable collaboration of leading cancer prevention experts and America's top gourmet chefs, The Strang Cancer Prevention Center Cookbook presents cuttingedge nutritional and scientific data on cancer, as well as a tantalizing collection of health-inducing recipes. Complete with the latest information about the crucial link between diet and health, this book introduces nature's own powerful cancer-fighting agents such as the chemicals found in many fruits and vegetables. More than 150 recipes for appetizers, soups, salads, sides, entrees, and desserts are featured. Research has shown that up to 80 percent of all cancers can be prevented by the type of changes in diet and lifestyle outlined in this book. Average Rating:
 Rating: - Very well written and providing very accurate, useful infoI have read a lot of nutrition and health related books. This one ranks very high on quality and quantity of good information included in the book. I highly recommend it to others. Rating: - Enhanced with more than one hundred recipes So much of cancer today is the result of environmental contaminants and high-risk lifestyles -- including diets. The Strang Cancer Prevention Center Cookbook: A Complete Nutrition And Lifestyle Plan To Dramatically Lower Your Cancer Risk is the collaborative effort of Laura Pensiero (dietitian, nutrition educator, restaurant owner, and graduate of the French Culinary Institute in New York); Michael Osborne (President of the Strang Cancer Prevention Center and faculty professor at Cornell University ... Read More |
